BONDA restaurant


75 Hillside Road
Fairfield, CT  06824
p 203-292-9555

Family Meals Winter 2021
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If you have any questions, or would like to place an order,
simply call us at 203.292.9556 or e-mail bondarestaurant@hotmail.com.
All orders must be placed at least one day in advance.
Orders will be available for pickup after 1pm, Tuesday-Saturday.

​​Lemon Brined Fried Chicken, Macaroni & Cheese, Green Beans with Roasted Onions
1 whole chicken (cut into 8 pieces), 1 tin mac ‘n cheese, 1 quart green beans
$50 serves 3-4
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Chicken Pot Pie
Mixed Greens with Dijon-Shallot Vinaigrette, Isabelle & Vincent Baguette
braised chicken, carrot, mushroom, pea, puff pastry
$85 serves 6
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Shepherd’s Pie
Mixed Greens with Dijon-Shallot Vinaigrette, Isabelle & Vincent Baguette
ground beef, vegetables, topped with mashed potatoes
$80 serves 6
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Chicken Parmesan, Mixed Greens with Dijon-Shallot Vinaigrette, Isabelle & Vincent Baguette
panko crusted chicken breasts, marinara, mozzarella & parm
$70 serves 6 (add 1 pound dry pasta & 1 quart marinara $14)
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Eggplant Parmesan, Mixed Greens with Dijon-Shallot Vinaigrette, Isabelle & Vincent Baguette
panko crusted fried eggplant cutlets, marinara, mozzarella & parm
$60 serves 6 (add 1 Pound Dry Pasta & 1 Quart Marinara $14)
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Chili con Carne & Vegetable Quesadillas with Salsa, Sour Cream, Shredded Cheddar & Scallions
2 quarts of chili and 6 quesadillas
$85 serves 6
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Meatloaf, Mashed Potatoes, Green Beans with Roasted Onions, Porcini-Marsala Gravy
old fashioned meatloaf, 1 quart mashed potatoes, 1 quart green beans with roasted onions, 1 pint gravy
$65 serves 4
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Sunday Roast at Home Chicken
Potato Rösti, Roasted Carrots with Honey & Thyme, Mixed Greens with Dijon-Shallot Vinaigrette*
chicken stuffed with bacon, lemon, garlic & herbs, trussed and ready to roast, 8 potato rösti, 1 quart Carrots
 $100 serves 4
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Sunday Breakfast: Baked Skier’s French Toast*
Challah, Custard, Maple Syrup
   $40 (serves 6)

*available for pick up on Saturdays only

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BONDA
express