BONDA restaurant


75 Hillside Road
Fairfield, CT  06824
p 203-292-9555

​Thank you for your interest in Private Dining at BONDA!
​
The following information should be helpful in determining if our space is right for you and your event, and hopefully answer any questions you may have.
​For inquiries, or for additional information, please e-mail: bondarestaurant@hotmail.com.
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The maximum capacity for the BackBar dining room is 18 guests.
​The BackBar dining room is comprised of a banquette on one wall and an
​8-seat bar located across from the banquette. The maximum seating on the banquette is 10 guests. Therefore, if your party size is greater than 10 guests,
​a portion of your party will need to be seated at the bar.
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The BackBar can be reserved for private events
​Tuesday, Wednesday and Thursday evenings only.

​The cost to buy out the BackBar dining room for a private event is a $1,500 minimum plus tax and gratuity (totaling $1,925). What this means is that we keep track of everything that is consumed throughout the evening. If the minimum is not met, the total bill will be $1,925. If the bill exceeds the minimum, then the bill simply is what it is (plus tax and gratuity).
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You may always request to be seated in the BackBar dining room for a standard reservation (not private) for any evening. However, this request may be made no earlier than one week from the reservation date. 
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Please note: we do not accept reservations for large parties
​(9 guests or more) on ​Fridays and Saturdays until 8:30pm.